Lifestyle

Beef Pho

5 pounds beef knuckle, with meat
2 pounds beef oxtail
1 white (daikon) radish, sliced

Shirataki Noodles with Tomato Pesto

This recipe uses one 7-ounce package of shirataki noodles and serves one person.

Beriani

Ingredients
1 chicken, about 900gms ( beef/mutton )
1 tbsp poppy seeds
1 clove garlic

Black Cod with Miso (Miso-marinated Black Cod)

Ingredients:
2-3 black cod fillets (about 1 lb)

For the marinate:
1/4 cup sake
Continental pork cutlet char sui style

Char Sui is a traditional chinese style for cooking pork

Pantry Beef Casserole

INGREDIENTS:
1 lb. gr. beef, gr. turkey, or soy crumbles
1 onion
1/2 green pepper

Chicken Shu Mai (Siu Mai)

Ingredients:
1/2 lb chicken thigh (deboned and skinless)
8 medium shrimp (peeled, deveined, and diced into small pieces)
2 black fungus (chopped into thin threads)

Spiral-Cut Honey-Glazed Ham

1. Thaw packaged ham on a dish in the refrigerator.
2. Preheat oven to 325° F.

Thai Chilli Crab

Ingredients:
2 lbs/1 kg Snow Crab or King Crab, - fresh or frozen
4 cloves garlic, minced

Chinese-Style Steamed Fish

Ingredients:
1 1/2 pounds halibut, cut into 4 pieces
3 green onions, cut into 3 inch lengths

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